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Grower Profile
The Domaine is located in Beaujeu, historic capital of in wine making. The wine maker is Eric Pardon(oenologist), his wines are traditionally made with a semi-carbonic maceration: The grapes are softly pressed by using a pneumatic press, at controlled temperatures. Included in his range is Château des Vergers, Beaujolais Villages, Brouilly-Pissevielle, Hospices de Beaujeu and the best Fleurie 2005 ever tasted.
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